A Guide To Creating Homemade Ice Cream

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Summer is here, and we are always looking for ways to keep our bodies cool. Of course, nothing gets better than having some delicious ice cream to tantalize your taste buds and keep your body cool. You can easily create ice cream at home that you and your family can enjoy for a while.

So, if you are looking to create homemade ice cream, you are in the right place. Here is your complete guide.

What You Need For Homemade Ice Cream

You need all the right ingredients to create the best ice cream at home. Here is what you just get to create delicious ice cream at home:

  • 1 ¾ heavy cream cups
  • One tablespoon of vanilla extract or vanilla bean split in half
  • 1 ¼ cup of whole milk
  • 1/8 teaspoon of fine sea salt
  • ¾ cup of sugar
  • Optional: two cups of cookies, brownies, or even blondies

All of these ingredients are easily available in any grocery store. You can get them for the ice cream and then move on to making it.

How To Create Homemade Ice Cream

Now that you have gotten all the ingredients, it is time for you to create some delicious ice cream. Here are all the steps you must follow:

  1. Pour one cup of cream into a saucepan, and add salt and sugar.
  2. Scrape the vanilla bean seed in the pot and add the pod to the pot as well.
  3. Keep the mixture warm over medium flame until all the sugar has been dissolved.
  4. Remove the mixture from the heat.
  5. Add the remaining milk, cream, and vanilla extract if you are using it.
  6. Stir to combine the mixture and keep it inside the refrigerator.
  7. When the ice cream is ready to churn, you must remove the vanilla pod and whisk the mixture.
  8. Pour the mixture into the ice cream maker.
  9. Churn the ice cream according to the machine’s instructions.
  10. Transfer the ice cream to an airtight container.
  11. Place the ice cream inside the freezer and serve it whenever you like.

You can follow all these steps to create the best ice cream. You can also skip simmering and just whisk the entire mixture together. Even if you follow this method, it will still keep the taste of your ice cream intact.

Nutrition Facts Of Homemade Ice Cream

Finally, here are all the nutrition facts about this ice cream so that you can decide whether you want to make it or not:

  • 373 calories of ice cream
  • Thirty grams of carbohydrates
  • Three grams of protein
  • Twenty-seven grams of fat
  • Seventeen grams of saturated fat
  • Twenty-eight grams of sugar

Final Words

That was your complete guide to creating the best homemade ice cream. You can create this ice cream and keep it in the freeze to serve whenever you like. Don’t forget to add the optional items or top it with chocolate sauce so that you can enjoy this treat with your friends or family.

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